When life gets hectic, eating habits are the first to suffer.

Too often it's fast food or take-out 3 or 4 times a week. And on the days when nutrition "guilt" catches up, the time to conjure up and then prepare a good home-cooked meal just isn't there.

Then consider a Personal Chef.

As your personal chef, I'll spend one day every few weeks in your kitchen preparing some of the most delicious meals to ever grace your table.

I tailor the menu to focus on foods you like, basic nutrition principles, and of course, any special dietary needs someone might have. I work with you to keep the menus fresh and your suppertime stress-free.

But most importantly, each time you take one of my meals to your table, eyes will sparkle, mouths will water, and every tastebud will be delighted!

Here's how it works:

1. Free consultation to determine your food likes and dislikes.
   Chef John will discuss your needs and help you decide exactly what Let's Eat In! can mean to you. There is no obligation.

2. A menu plan is submitted to you for approval.
   Different recipes are used for each week's menu plan unless repeats are requested.

3. A cooking day is scheduled.
   Chef John arrives at your home with all the tools and food required to prepare the meals. He will work in your kitchen, and needs only a refrigerator/freezer, stove, and sink. All meals are sealed in special containers and stored in the fridge or freezer.

4. Thaw, heat, and enjoy!
   Prepare delicious and exciting meals using simple reheating instructions, and serve.